Good and healthy.
Our mission is to ensure healthy Italian mushrooms unique
in the world for the excellent organoleptic qualities.
in the world for the excellent organoleptic qualities.
For this reason each MiPulia mushroom is the result
of a specific cultivation method, collection and packaging.
of a specific cultivation method, collection and packaging.
The mushrooms cultivation happens in isolated structures
for the external environment and managed by a computer
system that, operating on the temperature, humidity and CO2,
allows to recreate the natural climatic phases, optimal for
the product growth.
Each phase of mushroom is monitored to guarantee mushrooms
with high quality standard.
For this reason each MiPulia mushroom is the result
of a specific cultivation method, collection and packaging.
of a specific cultivation method, collection and packaging.
The mushrooms cultivation happens in isolated structures
for the external environment and managed by a computer
system that, operating on the temperature, humidity and CO2,
allows to recreate the natural climatic phases, optimal for
the product growth.
Each phase of mushroom is monitored to guarantee mushrooms
with high quality standard.
The benefits
Discover the effectiveness of our cultivation
method on the product quality and logistics.
method on the product quality and logistics.
Guaranteed production
all the year
Thanks to our innovative cultivation system we ensure
the availability of our products all the year.
the availability of our products all the year.
Guaranteed production all the year
Thanks to our innovative cultivation system we ensure the availability of our products all the year.
Ready-to-use products
MiPulia adopts technologies that allow us to ensure freshand firm
( like the mushrooms just picked) with organoleptic properties,
almost intact, with a shelflife until 15 days in whole pack.
( like the mushrooms just picked) with organoleptic properties,
almost intact, with a shelflife until 15 days in whole pack.
Ready-to-use products
MiPulia adopts technologies that allow us to ensure fresh and firm ( like the mushrooms just picked) with organoleptic properties, almost intact, with a shelflife until 15 days in whole pack.
Total absence of
phytochemicals
Our mushrooms grow in an environment with a protective
atmosphere that ensure an healthy and natural growth
without parasite problems like bacterial canker,
white and green mold.
Consequently, the product doesn’t need dangerous
pesticides for the environment and for the
consumer’s health. The company is engaged in
the implementation of the procedures to
obtain the organic products certification.
atmosphere that ensure an healthy and natural growth
without parasite problems like bacterial canker,
white and green mold.
Consequently, the product doesn’t need dangerous
pesticides for the environment and for the
consumer’s health. The company is engaged in
the implementation of the procedures to
obtain the organic products certification.
Total absence of phytochemicals
Our mushrooms grow in an environment with a protective atmosphere that ensure an healthy and natural growth without parasite problems like bacterial canker, white and green mold.
Consequently, the product doesn’t need dangerous pesticides for the environment and for the consumer’s health. The company is engaged in the implementation of the procedures to obtain the organic products certification.
Consequently, the product doesn’t need dangerous pesticides for the environment and for the consumer’s health. The company is engaged in the implementation of the procedures to obtain the organic products certification.